Register with your social account or click here to log in. I would like to receive the latest restaurant reviews, recipes and food trend every week, by email. Update newsletter preferences. Hiding behind the distinctly pedestrian name of this chicken joint is all the whizz and know-how of the Soho House group.
The edges of the pizza pie here are chewy but yielding, charred and slightly salty, and might just be the best bit. In the middle, show them off with a simple but satisfying margherita topping, featuring fior di latte mozzarella and proper chunks of basil.
Restaurants in Islington, 2 For 1 Meals or 50% Off Food | tastecard
Wrapped up in a freshly baked flatbread, this kebab tops its falafel with hummus, garlic toum, pickled chard and that trusty chilli sauce. Unfortunately, they're not open at 3am. The Classic bao comes out on top with braised pork, pickled veg and crushed peanuts. No soup, but the bowl of noodles comes topped with slices of seared chashu pork belly, bamboo shoots, an onsen egg, seaweed and more.
Bocca di Lupo has been living la dolce vita for 10 years now, satisfying pre and post theatre appetites with perfect bowls of pasta and more. Aloha from Island Poke, where healthy eating is the life of the luau. Poke, the Hawaii-hailing dish of diced raw fish, is having quite the moment in London, and Island Poke are here to party. House bowls include an ahi tuna shoyu bowl, served with sushi rice, pineapple chilli salsa, seaweed, crispy shallots and spring onion. An authentic Parisian style brasserie hidden under the hubbub of Piccadilly Circus, to walk into here is to be transported a few hundred miles under the channel.
Even if the food isn't always up to par, it's all about atmosphere here. When you do, pick up a bourbon buffalo burger, featuring a mock chicken patty in a sticky sweet buffalo sauce, with ranch dressing and gherkins, all in a charcoal brioche bun. You won't miss the meat for a minute. This tapas bar from the Hart Brothers still floats the boat of anyone longing for the Costa Brava. Madrid is calling, but we're quite happy here thank you very much. One of the stars at this Spanish sensation is the truffled mushroom canelones, which comes laced drenched in a creamy Parmesan cheese sauce.
All fillings are great, but vegetarians can get very excited over the three mushroom, water chestnut and kow choi option. Looking for something to warm your trotters on a cold day? Shoryu serves food for the soul in the form of its creamy bowls of tonkotsu ramen, a pork broth noodle soup stewed for 12 hours. A contender for the best breakfast in London, this is a bacon sandwich to be reckoned with.
Vegans need junk food too. Hackney favourites Temple of Seitan, who now have a second spot in Camden, provide some of the most fervently lauded fried chicken alternatives in the capital. For such an alarmingly named restaurant, Flesh and Buns is a pretty pleasant place to spend an hour or two. Flash the flesh with a portion of Korean fried chicken wings, which come sticky, sweet and and sprinkled with sesame. Following on from the success of The Palomar, sister restaurant The Barbary took the party from Jerusalem to the Barbary coast. Get on it at On the Bab, where this Korean restaurant serves up street food designed to be enjoyed with a drink or two.
This Japanese restaurant largely sells yakitori meat and fish skewers, but make sure you have room for a sweet something — namely the ginger ice cream with miso caramel, that comes topped with sweet potato crisps and black sesame praline. You get a lot of bang for your burger with this one, which features two mustard-fried beef patties, Dead Hippie sauce, cheese, pickles and minced onions.
This ceviche includes hunks of seabass cured in a citrus marinade and served with sweet potato, red onion, Andean corn and cancha corn nuts. Scoops of bone marrow are served with freshly baked sourdough and a caper and parsley salad — simple but divine.
Fortunately it doesn't taste that way. This BBQ joint has gone from street cart to Shoreditch sensation in its time and this is arguably the dish that did it all. Propping up the butter-varnished bun of this immensely popular dish stacked slices of smoked, treacly beef brisket, garnished with pickled red chillies. Providing a very contemporary take on a London cheap eats classic, Young Vegans makes its pie and mash dishes with — you guessed it — not an animal product in sight.
London has some seriously good burger game, so where do you start? Spiced soya pieces are topped with homemade hummus, soya yoghurt tzatziki and of course, chilli sauce, before getting wrapped up in freshly baked bread with salad. If your budget is about as thin as you like your pizzas, Pizza Union is here for you. They serve up a variety of boiled and pan fried dumplings and noodles. For a fiery fix, pick up a bowl of prawn wontons served with lashings of peppery Sichuan chilli oil.
Specialising in the French-Vietnamese fusion food, sandwich bar Keu stuffs fluffy white baguettes with a variety of largely meaty fillings spiced with Asian flavours. Carnivores should make a beeline for the classic, which is stuffed with mortadella sausage, chicken liver pate, spicy pork belly, ham terrine and pork floss. One of the best in the vegan business is Club Mexicana, who cook up seriously good Mexican food without a meat or dairy product in sight.
Get your chops round their surprisingly meaty jackfruit tacos and marvel at the baja tofish manages to be tofu and not fish. The 24 hour bagel shops of Brick Lane are veritable legend among foodies and night owls alike, providing sustenance without nonsense and at a very affordable price. Bagel Shop next door, the one with the orange sign, is absolutely just as good and often has shorter queues. The Napoli-hailing restaurant serves up a super thin, soft base, perfectly charred underneath and boasting a gloriously authentically tomato sauce on top.
The marinara adds just olive oil, garlic and oregano, while the margherita sports gooey mozzarella, flown in from Campania especially for this perfect pizza moment. Street food connoisseur KERB is a jewel in London's cheap eats crown, now running multiple markets hosting a rotating roster of innovative food stalls. Bian Dang is one of them, cooking up Taiwanese chicken marinated in garlic soy and fried in sweet potato flour. Breast strips are then served with pickles, rice, a choice of sauce and a marbled tea egg.
It might not be a full meal but diving into the arroz negro at Camino tapas bar is a pretty good way to start. The sharing dish is a signature one at the mini-chain and consists of a silky bowl of cuttlefish-dotted rice, blackened with squid ink and topped with aioli. For sweet something, Ruby Violet has some very cool offerings. The ice cream parlour serves up handmade, small-batch ice creams and sorbets, rotating through myriad wonderful and occasionally weird flavours. Alongside the likes of chocolate and strawberry, there are scoops of horseradish, beetroot, and there's even a gin and tonic sorbet that's Caravan can do a lot of things and do them very well, from breakfast to supper-time snacking.
Veggies are well represented, but be sure to pick up a plate of San Simon cheese and jamon croquettes, served with saffron aioli. When it comes to humble restaurant beginnings, selling pies in your front garden has to be one of the most charming.
A crystal clear soup quite different to the eponymous pork broth it also sells this ramen is simultaneously hearty, fiery and refreshing — the ultimate winter warmer. If you find yourself battling a sugar craving, you could do much worse than diving into Maitre Choux. The selection of street food vendors at Camden Market seems to get better by the day. Newcomer Lords of Poke is offering a little light relief among all the naughty treats on offer in the form of its raw-ingredient-packed poke. Its signature dish, the Lords Bowl tops rice with sustainably caught spicy Korean tuna, kimchi, pineapple, seaweed, edamame, pickled ginger, sesame carrot and kimchi cucumbers.
American cuisine may not be acclaimed for its refinement, but it can certainly hit the spot on a budget. Enamoured with a deep south favourite, Bird opened in London to become the first dedicated fried chicken and waffles house in the capital. Fried chicken?
Or curry? The chicken katsu curry continues to charm Londoners who want all of the comfort food, and Japanese Canteen serves it for just within budget.
The rice in this donburi dish comes topped with crunchy fried chicken breast, mushrooms and carrots, slathered in curry sauce and sprinkled with zingy house pickles. We know there's a lot of pizza on this list, but this one is a little bit different. The even better news? They serve them days a year at Camden Market. Still hungry?
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This gelato parlour concocts its frozen desserts using a liquid nitro process, producing atypical flavours ranging from burnt butter caramel to tonka bean. The Killer Marshmallow Cone heats things up by allowing you to enjoy your scoop of choice with a blow torched homemade mammoth marshmallow on top.
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Vegetarians, vegans and meat-eaters alike need to get themselves to a Horn OK Please stall on the double. The meat-free Indian street food sensation serves up seriously satisfying fare, including this superlative dosa dish. With fantastic views over the canal and a menu comprised of fresh, locally sourced dishes, this charming, relaxed eatery is one of the best restaurants in Islington. One of the best Japanese restaurants in North London, Hot Stone is a one-stop-shop for juicy steaks and the the freshest sushi, from sashimi and maki rolls to Scottish sirloin and Japanese Wagyu beef.
This Upper Street eatery really does pull out all the stops when it comes to healthy eating. Re-imagine what low-calorie dining is all about, these guys pack a punch with their health-conscious burgers, bowls and bottomless brunch offerings. Every corner of Angel and Islington plays host to a new restaurant and bar, but none as cool and casual as this. Join The Islington Townhouse not only for unique cocktails, craft beers and ales, stick around for their eclectic interiors and casual pub inspired menu. Bursting full of character, Meat People in Angle is a cosy bar and restaurant, serving only the finest cuts of meat and most flavoursome cocktails.
Their talented team of mixologist use an arsenal of spices, fruits and spirits to produce an array of cocktails that tease the taste buds between sips. But the real treat is the food menu. From succulent Filet Steak served with potato, portobello mushrooms and ox cheek gravy to spiced swordfish, you'll definitely find something that tickles your fancy here. A rustic menu brimming with marinades and hearty chicken plates, Brewhouse are brimming with bites to eat.
Happy hour and 2 other offers. Taking you on a food experience like no other, the Hoxley and Porter has an old world class that leaves you feeling like yo have stepped back in time. The interior resembles that of a first class Victorian dining carriage and the uniformed staff certainly bring a sense of 's glamour to the establishment. Gourmet British fare, old world surroundings and a feeling of elegance awaits you in the Hoxley and Porter. This tiki hideaway acts as the perfect retreat from city life.
Located in a trendy part of Angel, the outrageous tropical decor complements the zingy rum-based cocktails from around the world and is the perfect spot for a drink or two after work, or a date night, or any occasion really. Home to regular pop-up kitchens and foodie residencies, The Joker of Penton Street champions street food on a pubbing scale with burgers, chips and more. Taking over what used to be House of Wolf, the epic three floor space has been transformed into a playground of sophisticated supping and indulgent dining.
Not only toting delicious eats, Dead Dolls House has a spread of unique bars all toting different designs; check out the Aviary bar, Sanctuary, Library or Ballroom. Looking for good old fashioned pub food in Angel? Tuck into the Nags Head for an affordable meal in the city. Whether you're dosing on a rump steak or a classic cheeseburger, the Nags Head promise great tasting plates at more than affordable prices in the heart of North London. Not wanting the fuss of an uptight restaurant?
Looking for a downright relaxed joint where the food is affordable and the deals are great? Then why not try The Vineyard for a meal in Angel. A top notch pub with pub grub at hand, tuck into affordable plates and favourite dishes. Explore one or more from the below. Online special offer Free online booking No credit card required.
Italian Cuisine.. The Peasant is really two different eateries under one roof. Downstairs is a crowded and cheerful gastropub, with a menu of substantial tapas and platters. Upstairs is a restaurant, with widely-spaced tables and an entertaining c.. Walking passed Macellaio RC in Exmouth Market, you'd be forgiven for thinking you've stumbled across the latest Damien Hirst installation.
Not so. The suspended tuna fish and rib of beef are the mainstay of the menu at Roberto.. Renowned for its delicious whole roast suckling pig and delightful rear bear garden, The Albion has become something of an Isling.. Thai Cuisine..
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Thai Square - Islington. The Gate, Islington. Just opposite Sadler's Wells Theatre and around the corner from Upper Street, The Gate in Islington offers the same fare as the original - food that takes 'vegetarian' to a whole new level, way above and beyond nut loaf.
They forage for food on Hampstead Heath and take in-season ingredients June brings a plethora of broad beans, peas, beetroot, gooseberries, raspberries, strawberries and wild sorrel to create surprising and intriguing flavour combinations. Something as simple as corn cake can be exotic when the corn and polenta are pan-fried and then seasoned with chilli, coriander and thyme, and served with roasted baby artichokes, aubergine and oven-dried tomatoes, sweet potato served with a chipotle chilli, red pepper and black bean salsa.
Even the wines are vegan, organic, biodynamic and natural - made without animal fining agents like gelatine, chitosan or isinglass made from fish bladders. The only shame of it would be to leave The Gate to the vegetarians. The trendy bakery and restaurant bakes everything fresh and on site, making use of local and seasonal ingredients. Alongside a delectable selection of cakes, bakes, slices and flat-bread sandwiches in the bakery, enjoy signature hand-raised pies, 'Niche Quiche' and generous salads in the restaurant. Their restaurant menu also adds 'old school with a twist' favourites such as Scotch eggs' and Arnold Bennett fishcakes.
Just yards from Sadler's Wells Theatre, Niche is the perfect stop off before heading to a show. A competitively priced pre-theatre menu is on offer, or pop in for a post-show drink and nibbles if you're still peckish? The modern interior is bright and airy, with windows framing the Islington bustle, and outside seating when the weather is being kind. Located besides the antique and bric-a-brac dealers on Camden Passage, Frederick's is an ideal destination for a pre-theatre meal.
The main focus of the restaurant is the airy Garden Room, with its internal trees and spectacular vaulted glass roof overlooking a patio and garden a delightful spot when the sun's out. Although perfectly decent, the food at Frederick's has a reputation for not as impressing as much as the splendid setting. In fact, The Sunday Times's renowned restaurant critic A. But for most mortals who are less difficult to please, the kitchen at Frederick's will do just nicely.
A bar is open for drinks for those not dining, while coffee and snacks are served throughout the day. Bookings definitely advised. Angel Curry Centre. Bella Italia - Islington.
A wide range of Italian delicacies are made with fresh, premium ingredients, with irresistible pasta, pizza and risotto recipes sitting alongside gourmet fish, meat and vegetarian classics. An extensive wine list of Italian bottles makes for the perfect accompaniment, and there is also a kids menu and entertainment packs, making Bella Italia an ideal family setting.